Pan seared chicken breast stuffed with roasted garlic-bacon jam, topped with melted pepper jack, lettuce, pico, and chipotle aioli. Comes with choice of fries, sweet potato fries, tots or chips.
Pan seared and served over fresh grilled peach rice pilaf, and topped with a vegetable slaw, drizzled with citrus vinaigrette.
Pan seared duck breast, crispy confit duck leg, served with sauteed shiitake mushrooms, and fried pave potato (thinly sliced 32 layered potato) and glazed with cranberry gastrique.
3625 Shankweiler Road, Allentown, Pennsylvania 18104
Sunday 11AM to 7PM
Monday - Thursday 11AM to 8 PM
Friday & Saturday 11AM to 9 PM